Big, Soft, Chewy Cookies: More Than 75 Recipes for the Best Cookies in the World
Author: Jill Van Cleav
Newly revised, this bestseller now boasts even more to chew on with 25 additional recipes for colossal cookie creations. While it's clear--from malls to vending machines to grocery stores--that big, old-fashioned cookies are incredibly popular, many cookbook recipes still produce bite-size, crunchy results. EnterBig, Soft, Chewy Cookies to right this wrong with more than75 recipes for enormous, gooey cookies to sink your teeth into.
Readers will find traditional and new favorites like:
- Coconut Bars
- Chocolate Chips
- Apricot Pillows
- Oatmeal White Chocolates... and more
Big, Soft Chewy Cookies has a cookie for every palette. Easy to-follow recipes for bar, drop, and holiday treats make this tasty tome a staple for every kitchen.
Book review: Relapse Prevention Counseling for African Americans or Born Again in Brazil
Wok vegetariano (Cocina Tendencias Series)
Author: Jo Kirchherr
A new concept in cookbooks, this series is designed for those who want to replicate at home the trendy international cuisine they typically enjoy at restaurants. Simple and nutritious recipes put elegant dishes within the reach of the novice cook. Each book in the series contains 50 recipes.
Un concepto nuevo de libros de cocina, diseñada pensando en los que quieren replicar los platos culinarios internacionales que normalmente disfrutan en los restaurantes. Recetas sencillas y saludable para hacer platos elegantes para los principiantes.
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