Nueva Cocina Saludable: Postres: The New Healthy Kitchen: Desserts, Spanish-Language Edition
Author: Annabel Langbein
Healthy desserts can be just as delicious as their decadent cousins. Enhancing the highest quality fresh fruit with a touch of delicious dark chocolate or a sprinkling of nuts preserves their appealing colors, textures, and nutrients while a beautiful presentation delights the senses. The sweet treats include Golden Kiwifruit Pavlovas, Sauteéd Plums with Amaretto, and a luscious Walnut and Date Tart.
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License to Cook Oregon Style
Author: Daniela Mahoney
A collection of recipes featuring foods from the fields, water, orchards, and people of Oregon.
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