Saturday, January 10, 2009

Cholesterol Control or Complete Bartender

Cholesterol Control: 3-Week Plan Handbook and Cookbook

Author: Patricia T Krimmel

The first section of this guide discusses every aspect of lipids (fats) and how to control blood cholesterol levels. A simple three-week plan offers strategies for initial cholesterol control, along with suggestions for food shopping, meal planning, and food preparation. The second half puts that discussion into practice with delicious, easily prepared low-fat recipes. This updated and expanded guide to understanding and reducing cholesterol also includes a new chapter on the cholesterol concerns of children and adolescents and 33 black-and-white illustrations and charts.



Book about: Drug Discovery or Applied Computational Economics and Financen

Complete Bartender

Author: Robyn M Feller

Now updated with nearly 50 new recipes for popular drinks such as the mojito, Electric Kool Aid, and Rock Lobster!

From Aalborg Sours to Zooms, from the classic martini to the consummate caipirinha, The Complete Bartender is the total guide to great bartending and perfect party planning-with easy-to-follow recipes, step-by-step instructions, and tips on serving.

FEATURES:
• Exciting New Drinks
• Frozen Blender Drinks
• Beer and Wine
• Punch

• Low-Calorie Drinks
• After-Dinner Drinks
• Non-Alcoholic Drinks
• Hot Drinks
• Aperitifs
• Holiday and Seasonal Drinks

PLUS...
• Stocking the Bar
• Selecting Barware
• A Guide to Ingredients
• Making Toasts
• Responsible Bartending
• Responsible Drinking
• Party Planning
• Creating Theme Parties



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