Saturday, January 17, 2009

I Love Cheesecake or Artful Cookie

I Love Cheesecake

Author: Mary Crownover

Your must have guide to making, shraring and savoring everyone's favorite dessert.

Library Journal

A revised edition of Crownover's Cheesecake Extraordinaire (1990), this book includes updated versions of many recipes from the original edition, along with a new section on lower-fat cheesecakes made with yogurt. There are 125 recipes in all, organized into chapters by major flavoring ingredient, from caramel to coconut to vanilla. There's also an informative though brief introduction to baking cheesecakes and nutritional analyses for the yogurt-based recipes (but not the full-fat versions!). For most baking collections. Copyright 2005 Reed Business Information.



Books about: Macroeconomia

Artful Cookie: Baking & Decorating Delectable Confections

Author: Aaron Morgan

Thanks to the careful guidance and boundless creativity of Aaron Morgan, an experienced and talented pastry chef, even the most intimidated cook can achieve spectacular results. Most of these 34 cookie recipes use a simple sugar, shortbread, or gingerbread base, so they’re no trouble to make. Magnificent color photographs and easy-to-follow instructions will have you piping, dipping, and painting these delicacies in no time at all. For pure indulgence, imagine this: luscious chocolate crowns sitting upon a crunch cookie base, covered in a thin layer of mouthwatering white chocolate. Kids will keep on begging for more of the peanut butter and jelly cookie rolls. With so many tempting treats to make, the cookie jar will never go empty again.



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